California
Haas
Avocado,
Broccoli,
Cauliflower,
Brussel Sprouts,
Cabbages-
Napa, Bok Choy, Savoy, Celery, Celery Root,
Chard,
Leeks, Kale.
Collard/Mustard
Greens,
Fennel-Root Vegetables-Beets,
Turnips, Carrots, Parsnips,
Rutabagas, Sunchokes.
Chicories-Radicchio, Endive,
Frisee,
Sunchokes,
Butternut Squash,
Hedgehog Mushrooms,
Sweet Potatoes/Yams
White
Potatoes. |
Citrus-Lemons,
Meyer Lemons,
Mandarins,
Blood Oranges,
Cara Cara Orange,
Red Grapefruit,
Tangerines,
Navel Orange,
Kiwi, Kumquat,
D’Anjou Pear, Bosc Pear,
Pink Lady Apple.
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