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| FEBRUARY Previous Page |
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Vegetables |
Fruits
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| California Asparagus,
Haas Avocado Broccoli Cauliflower Brussel Sprouts Cabbages-Napa, Savoy Chard Collard/Mustard Greens Fennel-Root Vegetables-Beets, Turnips, Carrots, Parsnips English Peas-(just starting) Fava Beans-(just starting) Chicories-Radicchio, Endive, Frisee Sunchokes Butternut Squash Hedgehog Mushrooms Sweet Potatoes/Yams |
Citrus-Meyer Lemon, Blood Oranges, Red Grapefruit, Tangerines, Navel Orange Kiwi D’Anjou Pear Pink Lady Apple |
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